Amount of Glycine in Buckwheat groats, roasted, cooked

Cereal Grains and Pasta

In 100 g (Grams) of Buckwheat groats, roasted, cooked there is 0.263 g of Glycine. Change amount

Conversion Calculator | Choose a measurement for calculation

Glycine

Glycine is a nutrient present in many other foods. The below table lists foods high in Glycine other than Buckwheat groats, roasted, cooked.

Gelatins, dry powder, unsweetened 19.049 g 19.05%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 13.773 g 13.77%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 13.773 g 13.77%
Snacks, pork skins, plain 11.917 g 11.92%
Snacks, pork skins, barbecue-flavor 11.036 g 11.04%
Pork, fresh, variety meats and by-products, ears, frozen, raw 4.4 g 4.4%
Fish, whitefish, dried (Alaska Native) 4.37 g 4.37%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.351 g 4.35%
Whale, beluga, meat, dried (Alaska Native) 4.079 g 4.08%
Soy protein isolate 3.603 g 3.60%
Soy protein isolate, potassium type 3.603 g 3.60%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 3.48 g 3.48%
Seeds, sesame flour, low-fat 3.434 g 3.43%
Pork, pickled pork hocks 3.343 g 3.34%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.285 g 3.28%
Smelt, dried (Alaska Native) 3.28 g 3.28%
Chicken, broilers or fryers, skin only, cooked, roasted 3.248 g 3.25%
Peanut flour, defatted 3.145 g 3.14%
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered 3.142 g 3.14%
Turkey, whole, skin (light and dark), roasted 3.108 g 3.11%

Buckwheat groats, roasted, cooked

Buckwheat groats, roasted, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Buckwheat groats, roasted, cooked are listed below.

Water 75.63 g 75.63%
Energy (calorie) 92 kcal
Energy (joule) 385 kJ
Protein 3.38 g 3.38%
Total lipid (fat) 0.62 g 0.62%
Ash 0.43 g 0.43%
Carbohydrate, by difference 19.94 g 19.94%
Fiber, total dietary 2.7 g 2.7%
Sugars, total 0.9 g 0.9%
Sucrose 0.4 g 0.4%
Glucose (dextrose) 0.2 g 0.2%
Fructose 0.1 g 0.1%
Calcium, Ca 7 mg 0.01%
Iron, Fe 0.8 mg
Magnesium, Mg 51 mg 0.05%
Phosphorus, P 70 mg 0.07%
Potassium, K 88 mg 0.09%
Sodium, Na 4 mg
Zinc, Zn 0.61 mg
Copper, Cu 0.146 mg

Nutrients in Buckwheat groats, roasted, cooked